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Bang Bang Salmon Bites Bowls

Bang Bang Salmon Bites Bowls


  • Author: Mary
  • Total Time: 25 minutes
  • Yield: 2 servings
  • Diet: Gluten Free

Description

Bang Bang Salmon Bites Bowls are a vibrant, fresh, and flavorful dish featuring tender, spicy salmon bites paired with crisp vegetables and a creamy, spicy bang bang sauce. Ready in under 30 minutes, this bowl offers a balanced meal of protein, healthy fats, and fiber, perfect for quick weeknight dinners or impressing guests with a colorful presentation.


Ingredients

Salmon Bites

  • Fresh salmon, cut into bite-sized pieces
  • Salt, to taste
  • Black pepper, to taste

Bang Bang Sauce

  • Mayonnaise, 1/3 cup
  • Honey, 1 tablespoon
  • Chili paste or sriracha, 1 to 2 teaspoons (adjust to heat preference)

Base

  • Steamed rice or quinoa, 2 cups cooked

Fresh Vegetables & Herbs

  • Shredded cabbage, 1 cup
  • Julienned carrots, 1/2 cup
  • Sliced cucumber, 1/2 cup
  • Chopped fresh cilantro or green onions, 2 tablespoons

Garnishes

  • Toasted sesame seeds, 1 tablespoon
  • Lime wedges, for serving

Instructions

  1. Prepare the Salmon Bites: Cut fresh salmon into bite-sized pieces and season lightly with salt and pepper. Pan-sear over medium-high heat until the outside is crisp and the inside is tender and flaky. Set aside to cool slightly.
  2. Make the Bang Bang Sauce: In a bowl, mix mayonnaise, honey, and chili paste or sriracha until smooth and creamy. Adjust sweetness or heat according to your preference.
  3. Assemble the Base: Cook rice or quinoa following package instructions. Fluff and evenly distribute into serving bowls to create the hearty foundation.
  4. Add Fresh Veggies and Herbs: Top the bowls with shredded cabbage, julienned carrots, sliced cucumber, and sprinkle with chopped cilantro or green onions for a refreshing crunch and bright flavor.
  5. Plate the Salmon Bites and Drizzle Sauce: Arrange the crispy salmon bites over the vegetables and base. Generously drizzle with bang bang sauce and garnish with toasted sesame seeds and lime wedges. Serve immediately.

Notes

  • Use fresh salmon to enhance flavor and texture significantly.
  • Do not overcook the salmon; cook just until opaque to keep it juicy and tender.
  • Customize your crunch by varying the veggies and toppings based on seasonal availability.
  • If the bang bang sauce is too thick, thin it with a little water or lime juice for easier drizzling.
  • Lightly toast sesame seeds in a dry pan to unlock their deeper nutty flavor before sprinkling on the dish.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizers
  • Method: Pan-searing
  • Cuisine: American Fusion

Nutrition

  • Serving Size: 1 bowl
  • Calories: 480
  • Sugar: 10g
  • Sodium: 450mg
  • Fat: 28g
  • Saturated Fat: 5g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: bang bang salmon, salmon bites bowl, spicy salmon recipe, quick dinner bowl, healthy salmon recipe, salmon with bang bang sauce