Description

Cookie Butter Spread is a creamy, rich spread made from spiced cookies that offers a warm, nostalgic flavor with hints of cinnamon and spice. Perfect for spreading on toast, using in desserts, or as a dip, this versatile treat satisfies sweet cravings effortlessly with its smooth texture and delightful taste.

Ingredients

Core Ingredients

Cookie Butter Spread: amount as desired (star ingredient for a sweet, spiced richness)
Butter or cream cheese: softened, approximately 4 ounces (adds creaminess and balances sweetness)

Optional Add-ins

Chocolate chips or cocoa powder: 1/4 to 1/2 cup (for decadent chocolate flavor)
Fresh fruit (e.g., sliced strawberries, apples): as desired (adds freshness and texture)
Nuts (e.g., chopped pecans or walnuts): 1/4 cup (for added crunch and flavor complexity)

Serving Base

Pastry or bread (e.g., toast, croissants): as needed (provides structure and crunch for serving)

Instructions

Gather Your Ingredients: Collect all required ingredients including cookie butter spread, softened butter or cream cheese, and any optional add-ins to ensure a smooth preparation process.
Soften Your Base: Allow the butter or cream cheese to come to room temperature, which helps achieve a silky and easy-to-mix texture.
Combine and Mix: In a mixing bowl, blend the cookie butter spread with the softened butter or cream cheese using a mixer or whisk until fully integrated and fluffy.
Add Extras: Gently fold in chocolate chips, nuts, or fresh fruit to incorporate texture and enhance flavor complexity without overmixing.
Spread, Chill, or Bake: Spread the mixture on your chosen base like toast or pastry. Chill to set if desired, or bake briefly to develop aroma and a delightful crust.

Notes

Use room temperature ingredients for smooth blending and consistent texture.
Mix just until combined to maintain creaminess and avoid a runny spread.
Adjust sweetness by adding a pinch of salt or honey as needed to balance flavors.
Store cookie butter spread in an airtight container to preserve freshness and flavor.
Experiment with different cookie butter brands to find your preferred spice intensity.

Prep Time: 10 mins
Cook Time: 5-10 mins (optional baking)
Category: Appetizers
Method: Baking

Nutrition

Serving Size: 2 tablespoons
Calories: 150
Sugar: 12g
Sodium: 50mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 1g
Cholesterol: 20mg

Keywords: cookie butter spread, spiced cookie spread, creamy spread, dessert spread, sweet spread, cinnamon spread, versatile spread, vegan option